I have to say, when I signed up for the trip, I was not expecting this to be the case. I even noted in my interview that one of the most challenging things here for me was going to be the food. I don't like vegetables or potatoes, staples in a Peruvian meal. However, I have been pleasantly surprised by the delicious bread, cheap pastries, amazing amounts of caramel, juicy fruit, and the unusual but tasty types of meat.
Alpaca, rice, and potatoes
A pastry with caramel inside
Our favorite snack: pan y manjar (bread and carmel)
Some of the things here are just too strange to try...